BACARO DAILY SPECIALS

Friday, October 4th

 

Drink Specials

Mango Jalapeno Margarita – 15

With tajin rim and Chile mango garnish

Pumpkin Espresso martini – 16

Apple Pie Martini - 15

stoli vanilla vodka, apple spice liquer & apple cider

with a graham cracker rim

Brooklyn Post Road Pumpkin Ale  - 8

With a cinnamon sugar rim

Seven Sundays Chianti  - Italy - 12/45

Fernhook Sauvignon Blanc – New Zealand – 12/45

 

Appetizers

New England clam chowder – 12

Thai-Talian Fritto Misto – 28

Shrimp, Scallops & Calamari

Prince Edward Island Mussels – 20

Red, White, or Spicy

Hot honey wings -17

Over gorgonzola coleslaw

Bacaro Oysters – 16

Served with seasoned breadcrumbs and asiago cheese

 

Entrees

Marinated Prime Skirt Steak – 44

Served with seasonal vegetables: Roasted potatoes, parsnips, acorn squash and brussel sprouts

Pan Seared Red Snapper – 38

Served with crab risotto & broccolini in a basil pan sauce

The Notorious Veal Chop Milanese – 47

Topped with arugula, tomato, fresh mozzarella & avocado

The Famous Veal Chop Parmesan – 47

Served with zucchini linguini

 

Desserts

5 Layer Chocolate Cake --- 1295
Flourless Chocolate Cake – 1295

Warm Apple Strudel – 1295

Served with Vanilla Ice Cream

Pecan Pie – 1295

Pistachio Tartufo - 1295

Funnel fries - 1295

 

Gelato Flavors 1295

Vanilla, Chocolate, Spumoni or Apple pie