Bacaro Specials

Wednesday January 22, 2020

 

Drink Specials

        Mangotini– 12      

Peach Vodka, Mango Liquer, splash of pineapple juice

 

Peanut Butter & Jealous – 12

Screwball peanut butter whiskey, Chambord, half & half served straight up

 

Spiked Seltzer – 9

Cranberry, black cherry, mango peach, cucumber watermelon, blood orange pomelo

 

Blood Orange Manhattan *or* old fashioned – 12

Bourbon of your choice with salerno blood orange liquer

 

Appetizers

Lentil Soup -- 10

 

Mozzarella Stuffed Zucchini Flowers --12

Served with sriracha aioli & marinara

 

Thai-Talian Frito Misto -- 24

Shrimp, scallops and calamari

 

Cauliflower Crust Pizza -- 15

Fig jam, pancetta, gorgonzola, mozzarella, arugula and truffle oil

 

Baby Spinach Salad – 11

 Burrata, Tomato & Candied Walnuts in a Light vinaigrette

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Entrees

3 Meat Lasagna -- 23

Beef, pork and veal topped with a bechamel sauce

Straw & Hay – 32

Fresh Egg and Spinach Linguine

With shrimp, bay scallops, lobster, and mussels in an arrabbiata sauce or mild

 

Pan Seared Chilean Sea Bass - 32

Served with Multigrain Risotto, Purple Cauliflower, and Asparagus, in a Basil Pan Sauce

Veal osso Bucco – 32

Served with Broccoli Rabe Risotto and Zucchini Linguine in a light demi glaze

 

 

The “Notorious” Veal Chop Milanese – 32

 

Topped with arugula, tomato, fresh mozzarella & avocado

 

The “Infamous” Veal Chop Parmesan -- 32

Served with zucchini linguini

 

Desserts

Five Layer Chocolate Fudge Cake – 995

Nutella Stuffed Churros – 995

Pistachio Tartufo – 995

Chocolate Bourbon pecan pie with Cinnabon Gelato – 995

Crème Brulee Cheesecake – 995

 

 

Gelato Flavors:

Vanilla, Banana Peanut Butter Swirl & Lemon Cheesecake